Nov 27, 2020

Peanut Butter Cup Cookies

Name: Peanut Butter Cup Cookies
Prep time: 30 min
Cook time: 9 min
Total time: 39 min
Yield: 24
Ingredients: 0.5 cup Trulean Rich Dutch Chocolate Grass Fed Whey Protein; 0.5 cup Butter OR Coconut Oil; 0.5 cup creamy peanut butter; 1 cup brown Swerve; 1 teaspoon baking powder; 0.25 teaspoon sea salt; 0.125 teaspoon baking soda; 1 egg; 2 Tablespoons almond milk; 1 teaspoon vanilla extract; 1 cup blanched almond flour; 24 Lily's Stevia-Sweetened Chocolate Peanut Butter Cups, unwrapped

by Diana Keuilian

[[ recipeID=recipe-8kng9qkma, title=Peanut Butter Cup Cookies ]]

Recipes

Peanut Butter Cup Cookies

My family is fully peanut butter obsessed! So it’s important to have a holiday recipe for peanut butter cup cookies! This is by far the best grain-free, protein-full version of peanut butter cup cookies that I’ve ever come up with.

Which is why you’ll never see me make a single batch…double batch or nothing!

My freezer is full of these tasty morsels...ready for an after dinner sweet tooth attack :)

Servings: 24

Keywords: Peanut Butter, Chocolate, Protein

Prep Time: 30 mins

Cook Time: 9 mins

Total Time: 39 mins

Amount Per Serving

Calories 134

% Daily Value*

Total Fat 10g

15%

Saturated Fat g

Trans Fat g

Sodium 80mg

Total Carbohydrate 16g

Dietary Fiber 5g

20%

Sugars g

Protein 7g

Peanut Butter Cup Cookies

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Peanut Butter Cup Cookies

Ingredients

Instructions

Ingredients

Instructions

Nutrition Facts