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Protein Cookies in a Jar featured image
Cookies, Protein
Recipes

By Diana Keuilian

Protein Cookies in a Jar

[[ recipeID=recipe-8knf8n1r4, title=Protein Cookies in a Jar ]]

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I simply love giving homemade, delicious, edible gifts around the holiday! And I’m also a big fan of being on the receiving end of delicious, edible holiday gifts! Hey, we will worry about cleansing in January, and in the meantime our tasty holiday treats will be low in sugar, high in protein and free of gluten and simple carbs! 

This White Chocolate Cranberry Protein Cookies in a Jar gift is as pretty as it is exciting! Simply layer the ingredients in a glass jar, seal the lid and put a bow on top. Include this note attached to your jar:

White Chocolate Cranberry Protein Cookies! (Makes 12 Large Cookies) Preheat the oven to 350 Degrees F. Line a rimmed baking sheet with parchment paper. Beat ¼ cup softened coconut oil (or butter) with 1 egg and 1 ½ teaspoons vanilla extract. Add the contents of the jar including Trulean Frosted Vanilla Cake Grass Fed Whey Protein and mix until fully combined. Form into 12 large cookies and bake in the preheated oven for 8-10 minutes. Enjoy! 

Servings: 1 12

Keywords: Cookie, Dessert

  • Prep Time: 30 mins
  • Cook Time: 0 mins
  • Total Time: 30 mins

Ingredients

Instructions

Ingredients

Ingredients to Layer in the Jar

  • ¾ cup rolled oats
  • 1 cup ground pecans
  • ¼ cup Trulean Frosted Vanilla Cake Grass Fed Whey Protein
  • ¼ teaspoon sea salt
  • ½ teaspoon baking soda
  • ⅓ cup Lily's stevia-sweetened white chocolate chips
  • 2 Tablespoons dried cranberries
  • ½ cup brown Swerve
  • 2 Tablespoons granular Swerve
  • ¾ cup rolled oats

Wet Ingredients Required

  • ¼ cup Coconut Oil OR Butter
  • 1 egg
  • 1 ½ teaspoons vanilla extract

Instructions

  1. Layer the dry ingredients in a jar. Secure the lid and top with a bow.
  2. Attach this note to the jar: White Chocolate Cranberry Protein Cookies! (Makes 12 Large Cookies) Preheat the oven to 350 Degrees F. Line a rimmed baking sheet with parchment paper. Beat ¼ cup softened coconut oil (or butter) with 1 egg and 1 ½ teaspoons vanilla extract. Add the contents of the jar and mix until fully combined. Form into 12 large cookies and bake in the preheated oven for 8-10 minutes. Enjoy! ​

Nutrition Facts

Serving Size: 1

Serving Per Recipe: 1 12

Amount Per Serving
Calories 85
% Daily Value*
Total Fat 6g 9%
Saturated Fat g 0%
Trans Fat g
Sodium 31mg 1%
Total Carbohydrate 7g 2%
Dietary Fiber 1g 4%
Sugars 2g
Protein 5g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: