Here’s a fun holiday recipe that puts a healthy spin on classic snowball cookies!
It is truly possible to have all the cookies you want this time of year without ruining your fitness results...this recipe is proof! By swapping out sugar for Swerve and flour for Frosted Vanilla Cake Protein Powder these cookies have all the flavor you crave with far better nutrition than you’d think.
Quick note about shaping the snowballs: You’re going to notice that the cookies flatten as they bake in the oven, and will come out looking nothing like snowballs. That’s A-OK! Give it 5 minutes to cool slightly, then pick up each cookie and smoosh it into a ball...yep just like you’d do with a handful of snow to turn it into a snowball. From here you’ll roll the snowballs in confectioners swerve, let it cool fully, then roll it again for even better powdery white coverage.
Keywords: Cookie, Protein, Vanilla
|Amount Per Serving|
|% Daily Value*|
|Total Fat 9g||13%|
|Saturated Fat g||0%|
|Trans Fat g|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 2g||8%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: